At VINE&VIRTUE, we craft our non-alcoholic wines in the heart of Middle Europe, where winemaking is basically a love language. Picture misty hills, ancient cellars, and grapes that practically hum with poetry. From the cozy corners of Austria to Germany’s winey wonderland and vin-vibes, we bottle up all the tradition with a splash of cheeky flair. It’s like sipping history, but way more fun and with zero chance of a hangover.

We stick to the old-school art of winemaking because, honestly, why mess with a good thing? We follow the classic steps—crushing, fermenting, and aging—with patience and precision, ensuring the flavors develop naturally and fully. Then comes our unique touch: gently removing the alcohol while preserving the richness and complexity of the wine. It’s traditional winemaking, but with a modern twist that lets you enjoy every sip, any time, no strings (or alcohol) attached.

Dealcoholization is where tradition meets modern precision. After crafting our wines using classic winemaking techniques, we carefully remove the alcohol while preserving all the depth and character that make wine special. Through an innovative process, we gently lower the alcohol content to under 0.5%—that’s less than what naturally occurs in many ripe fruits! This ensures you can enjoy the rich flavors and aromas of wine without compromise. It’s our way of keeping the soul of the wine intact while offering a fresh take on what’s in your glass.